Perceptions of Homemakers Toward the Use of Improved Cookstoves in Reducing Indoor Air Pollution in Nasarawa State, North Central Nigeria

The use of traditional biomass cookstoves in Nigerian households contributes significantly to indoor air pollution, posing serious health risks particularly for women and young children who spend extended periods in kitchen environments. This study examined the perceptions of homemakers toward the use of improved cookstoves in reducing indoor air pollution in Nasarawa State, North Central Nigeria. A descriptive survey design was used, with structured questionnaires administered to 210 homemakers across three local government areas. Data were analysed using descriptive statistics and chi-square tests. Findings revealed that the majority of respondents were aware of the health hazards associated with traditional cookstoves, including respiratory irritation and eye problems. However, adoption of improved cookstoves was low due to perceived high initial cost, unfamiliarity with new designs, and cultural attachment to traditional cooking methods. Respondents who had received demonstrations of improved cookstoves showed more positive attitudes toward adoption. Women with higher levels of formal education were significantly more likely to express willingness to switch to improved cooking technologies. The study recommends government-subsidised distribution of improved cookstoves and community-based demonstration programmes to promote adoption among rural and peri-urban homemakers in Nasarawa State. Keywords: improved cookstoves, indoor air pollution, homemakers, Nasarawa State, adoption