Horticulture

1

Designing and Evaluating a Technology Transfer Model for Scaling Improved Horticultural Practices from Research Stations to Smallholder Farmers Across Nigeria’s Six Geopolitical Zones

PhD
2

Crop Residue Management and Its Cascading Effects on Soil Carbon Sequestration, Greenhouse Gas Emissions, and Horticultural Productivity in the West African Sahel: A Multi-Site Study

PhD
3

Photosynthetic Efficiency and Canopy Architecture Optimization for High-Yield Vegetable Production Under Controlled Environment Agriculture in Nigeria

PhD
4

Quantifying Ecosystem Services Provided by Horticultural Production Landscapes in the Lake Chad Basin Region of North East Nigeria

PhD
5

Ethylene Biosynthesis Regulation and Ripening Gene Expression in Banana (Musa acuminata) Cultivars of the Niger Delta: Implications for Post-Harvest Management

PhD
6

Non-Destructive Quality Assessment Technologies for Fresh Horticultural Produce in Nigerian Market Contexts: Development and Validation

PhD
7

Biogenic Synthesis of Silver Nanoparticles from Horticultural Plant Extracts and their Efficacy Against Post-Harvest Fungal Pathogens of Vegetables in Nigeria

PhD
8

Climate Change Vulnerability and Adaptation Pathway Analysis for the Nigerian Horticultural Sector: An Integrated Assessment

PhD
9

Application of Controlled Atmosphere Storage Technology to Extend the Shelf Life and Nutritional Integrity of Indigenous Nigerian Vegetables: A Translational Research Approach

PhD
10

Value Chain Governance, Power Dynamics, and Equity Implications of the Nigerian Fresh Tomato Export Sector

PhD
11

Microbiome Engineering for Enhanced Nutrient Cycling and Disease Suppression in Container Vegetable Production Systems: Application in Urban Horticulture, Nigeria

PhD
12

Bioeconomic Modeling of Integrated Pest Management Adoption and its Implications for Pesticide Use Reduction in Nigerian Commercial Vegetable Systems

PhD
13

Phenotypic Plasticity and Adaptive Capacity of Indigenous Mango (Mangifera indica) Germplasm Under Climate Variability in Nigeria’s Derived Savanna

PhD
14

Ecological and Functional Consequences of Landscape Fragmentation on Beneficial Arthropod Communities Supporting Horticultural Systems in Ogun State

PhD
15

Epistatic Interactions Governing Fruit Quality Trait Architecture in Tomato (Solanum lycopersicum) Breeding Lines Developed for Nigerian Production Environments

PhD
16

Assessing the Long-Term Impact of Irrigation-Induced Soil Salinization on Horticultural Productivity in the Hadejia-Nguru Wetlands Region of North East Nigeria

PhD
17

Complex Interactions Between Soil Microbiome, Plant Immune Priming, and Disease Suppression in Vegetable Cropping Systems of South East Nigeria: A Systems Biology Perspective

PhD
18

Transcriptomic Analysis of Drought Stress Response Mechanisms in Cowpea (Vigna unguiculata) Cultivars Adapted to Arid Zones of North West Nigeria

PhD
19

Genome-Wide Association Study of Resistance Genes Against Anthracnose (Colletotrichum gloeosporioides) in Nigerian Pepper (Capsicum annuum) Germplasm

PhD
20

Theoretical Framework for Sustainable Intensification of Vegetable Production Systems in the Nigerian Guinea Savanna: An Agroecological Systems Approach

PhD
21

Assessing the Contribution of Urban Agriculture to Household Food Security in Ibadan, Oyo State: A Horticulture-Focused Study

Masters
22

Molecular Detection and Epidemiology of Tomato Yellow Leaf Curl Virus in South West Nigeria

Masters
23

Water Footprint Assessment of Commercial Vegetable Production in Kebbi State Under Irrigated Conditions

Masters
24

Evaluation of Phytoremediation Potential of Selected Horticultural Crops for Lead-Contaminated Soils in Industrial Areas of Kaduna State

Masters
25

Influence of Agroforestry Systems on Microclimate and Fruit Quality in Mango Orchards of Zamfara State

Masters
26

Genetic Diversity Analysis of Pepper (Capsicum annuum) Landraces in North East Nigeria Using SSR Markers

Masters
27

Assessment of Microplastic Contamination in Urban Vegetable Production Soils of Lagos State: Implications for Horticultural Safety

Masters
28

Role of Microbiome Diversity in Soil Suppressiveness Against Fusarium Wilt in Vegetable Production Systems of Kano State

Masters
29

Economic Returns and Carbon Footprint Analysis of Organic Versus Conventional Horticultural Production Systems in Plateau State

Masters
30

Evaluation of Biofortified Sweetpotato Varieties for Beta-Carotene Content and Agronomic Performance in Vitamin A-Deficient Communities of Zamfara State

Masters
31

Analyzing Gender Dimensions of Horticultural Technology Adoption in South South Nigeria: A Study of Vegetable Farmers in Rivers and Bayelsa States

Masters
32

Evaluation of Biopesticide Efficacy Against Insect Pest Complexes in Open-Field Tomato (Solanum lycopersicum) Production in Ogun State

Masters
33

Biodiversity Assessment of Pollinator Communities in Commercial Orchard Systems in Kwara State, North Central Nigeria

Masters
34

Assessment of Mycotoxin Contamination in Groundnut (Arachis hypogaea) Value Chains in Katsina State: Implications for Food Safety

Masters
35

Spatial Analysis of Urban Heat Island Effects on Horticultural Microclimate in Lagos Metropolis

Masters
36

Effect of Rootstock-Scion Combinations on Drought Tolerance and Yield of Grafted Watermelon (Citrullus lanatus) in Kano State

Masters
37

Antioxidant Properties and Functional Food Potential of Selected Nigerian Indigenous Leafy Vegetables

Masters
38

Impact of Soil Organic Carbon Dynamics on Vegetable Productivity in Intensively Farmed Systems of South East Nigeria

Masters
39

Molecular Characterization of Pathogenic Fungi Causing Post-Harvest Rot in Stored Yam in Ebonyi State

Masters
40

Determinants of Smallholder Adoption of Improved Vegetable Varieties in North Central Nigeria: Evidence from Benue and Niger States

Masters
41

Evaluation of Public Sector Extension Support for Commercial Mango Orchards in Adamawa State

PGD
42

Management Information Systems for Decision-Making in Horticultural Enterprises in Enugu State

PGD
43

Assessment of Vegetable Import Substitution Opportunities Through Commercial Horticultural Expansion in Plateau State

PGD
44

Professional Certification and Standards for Horticultural Practitioners in Nigeria: A Gap Analysis

PGD
45

Assessment of Floriculture Business Development Opportunities in Kano State, North West Nigeria

PGD
46

Assessment of Nursery Industry Structure and Challenges in Lagos State, South West Nigeria

PGD
47

Nutritional Profiling and Value Addition Potential of Underutilized Indigenous Fruits in Taraba State

PGD
48

Adoption of Improved Onion Production Technologies Among Farmers in Sokoto State

PGD
49

Evaluation of Cold Chain Infrastructure for Vegetable Marketing in South East Nigeria

PGD
50

Economic Viability of Hydroponic Lettuce Production for Hotel and Restaurant Supply in Port Harcourt

PGD
51

Application of Plant Growth Regulators in Managing Fruit Drop in Citrus Orchards of Kogi State

PGD
52

Profitability and Market Competitiveness of Passion Fruit (Passiflora edulis) Production in Taraba State

PGD
53

Assessment of Climate Change Adaptation Strategies Among Horticultural Farmers in Kebbi State

PGD
54

Evaluation of Water Quality Parameters for Drip Irrigation Suitability in Dry Season Vegetable Farms in Jigawa State

PGD
55

Training Needs Assessment for Horticultural Extension Agents in Niger State

PGD
56

Analysis of Horticultural Value Chain Performance for Sweet Orange (Citrus sinensis) in Cross River State

PGD
57

Assessment of Postharvest Storage Technologies for Mango (Mangifera indica) in Kaduna State Markets

PGD
58

Economic Analysis of Greenhouse Vegetable Production Among Commercial Farmers in Abuja FCT

PGD
59

Application of Geographic Information Systems in Mapping Horticultural Production Zones in Benue State

PGD
60

Management of Soil-Borne Fungal Diseases in Tomato Production: A Practical Assessment of Control Strategies in Oyo State

PGD
61

Effect of Plastic Crate Packaging on the Marketable Shelf Life of Tomato (Solanum lycopersicum) in South East Nigeria

Undergraduate
62

Influence of Spacing and Variety on the Yield of Garden Cress (Lepidium sativum) in Kano State

Undergraduate
63

Assessment of Soil pH and Micronutrient Availability for Vegetable Production in Adamawa State Fadama Soils

Undergraduate
64

Evaluation of Chemical Versus Biological Weed Control in Tomato Production in Katsina State

Undergraduate
65

Comparative Analysis of Fresh Market and Processing Varieties of Onion (Allium cepa) in Plateau State

Undergraduate
66

Survey of Consumer Preference for Organic Versus Conventional Vegetables in Abuja FCT

Undergraduate
67

Effect of Arbuscular Mycorrhizal Fungi Inoculation on the Growth of Sweet Potato (Ipomoea batatas) in Niger State

Undergraduate
68

Assessment of Food Safety Knowledge Among Vegetable Handlers at Mile 12 Market, Lagos State

Undergraduate
69

Evaluation of Organic and Inorganic Fertilizers on the Yield of Bitter Leaf (Vernonia amygdalina) in Abia State

Undergraduate
70

Effect of Seed Rate on Stand Establishment and Yield of Scent Leaf (Ocimum gratissimum) in Taraba State

Undergraduate
71

Effect of Cow Dung and Poultry Manure on Soil Properties and Performance of Amaranth (Amaranthus hybridus) in Imo State

Undergraduate
72

Knowledge and Adoption of Grafting Techniques Among Vegetable Farmers in Kwara State, North Central Nigeria

Undergraduate
73

Evaluation of Different Substrate Combinations for Mushroom (Pleurotus ostreatus) Production in Bauchi State

Undergraduate
74

Assessment of Postharvest Handling Practices for Plantain (Musa paradisiaca) in Edo State Markets

Undergraduate
75

Influence of Harvest Frequency on Yield and Profitability of Pumpkin Leaf (Cucurbita pepo) Production in Delta State

Undergraduate
76

Comparative Study of Indigenous and Exotic Mango (Mangifera indica) Varieties on Farmer Preference in Ogun State

Undergraduate
77

Growth and Yield Response of Cowpea Leaf Vegetable (Vigna unguiculata) to Boron Application in Kogi State

Undergraduate
78

Assessment of Irrigation Scheduling Practices for Dry Season Vegetable Production in Sokoto State

Undergraduate
79

Evaluation of Different Growing Media on the Propagation of Avocado (Persea americana) in Ekiti State, South West Nigeria

Undergraduate
80

Effect of Biostimulant Application on the Growth of Rose (Rosa spp.) Cut Flowers in Plateau State

Undergraduate
81

Survey of Ornamental Plant Trade and Business Practices in Port Harcourt, Rivers State

Undergraduate
82

Effect of Harvest Time on the Nutritional Quality of Moringa (Moringa oleifera) Leaves in Kaduna State

Undergraduate
83

Influence of Pot Size on the Growth and Flowering of Hibiscus (Hibiscus rosa-sinensis) for Urban Landscaping in Abuja

Undergraduate
84

Determination of Optimum Harvest Maturity Index for Pawpaw (Carica papaya) Produced in Ondo State

Undergraduate
85

Growth Response of Waterleaf (Talinum triangulare) to Varying Rates of Wood Ash in Anambra State

Undergraduate
86

Assessment of Medicinal Plant Cultivation Practices Among Rural Farmers in Akwa Ibom State, South South Nigeria

Undergraduate
87

Comparative Analysis of Drip and Sprinkler Irrigation Systems on the Yield of Watermelon (Citrullus lanatus) in Kebbi State

Undergraduate
88

Effect of Compost Application on Soil Fertility and Yield of Sweet Pepper (Capsicum annuum) in Enugu State

Undergraduate
89

Evaluation of Insect Pest Diversity on Okra (Abelmoschus esculentus) Farms in Cross River State, South South Nigeria

Undergraduate
90

Effect of Seed Priming on Germination and Early Seedling Vigour of Onion (Allium cepa) in Sokoto State

Undergraduate
91

Assessment of Urban Rooftop Garden Adoption Among Households in Abuja, Federal Capital Territory

Undergraduate
92

Impact of Shade Nets on the Quality and Shelf Life of Carrot (Daucus carota) in Jos, Plateau State

Undergraduate
93

Effect of Wastewater Irrigation on Heavy Metal Accumulation in Lettuce (Lactuca sativa) Grown in Lagos, South West Nigeria

Undergraduate
94

Comparative Performance of Improved and Local Varieties of Pepper (Capsicum annuum) Under Rain-Fed Conditions in Adamawa State

Undergraduate
95

Survey of Post-Harvest Losses in Tomato Marketing Along the Kaduna-Abuja Highway, North West Nigeria

Undergraduate
96

Effect of Organic Mulching on the Growth and Yield of Tomato (Solanum lycopersicum) in Enugu State, Nigeria

Undergraduate
97

Effect of NPK Fertilizer Rates on the Vegetative Growth of Fluted Pumpkin (Telfairia occidentalis) in Rivers State

Undergraduate
98

Influence of Planting Density on the Growth and Yield of Garden Egg (Solanum melongena) in Benue State

Undergraduate
99

Evaluation of Different Staking Methods on the Performance of Cucumber (Cucumis sativus) in Ibadan, Oyo State

Undergraduate
100

Assessment of Pesticide Use Practices Among Vegetable Farmers in Kano Metropolis, North West Nigeria

Undergraduate

100 topic(s) found